chocolate

Hershey isn’t just the name on a classic American candy bar. We take a look at the man who popularized milk chocolate, helped give America its sweet tooth, and built his own town. Read More...

Chocolate’s melting point makes it one of the most fickle sweets in the world. It also prevents manufacturers from transporting it to large swaths of the globe. But the discovery of one of its most important genes could make a big difference. Read more....

Don’t keep all those holiday truffles to yourself this year. Yale researchers report that chocolate tastes better when it’s shared. Read More...