October 24, 2014

1. Nielsen ratings aren't going away anytime soon. In search of a neutral data broker, the TV industry relies heavily on Nielsen, explains TIME columnist James Poniewozik. But there are problems with that.

2. Frankenfood isn’t actually bad for you. Despite their reputation, genetically engineered crops aren't harmful for humans, and they sometimes have positive side effects for the environment.

3. Ancient Sumerians liked craft beer, too. While the specialty beer craze might seem like the fad of the moment, author William Boswick says humans have been brewing unique varieties of beer for thousands of years.

Plus, your weekly dose of music:

Previous Post

A Genetically Modified Menu

Next Post

The People Powering AI Decisions

comments powered by Disqus